Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I like produce. I like to grow it. I like to eat it. I like to create recipes with it. I’m also kind of a nerd and like to get to know my produce. I like learning new or fun tidbits of info about the produce I’m growing/eating/baking. If you’re a weirdo like me then Read More >>
It was a big chore, but I harvested the rest of our tomatoes and cucumbers from the greenhouse yesterday, and by the end of the afternoon, I was pretty exhausted from hauling pots. Now all that’s left to do in the greenhouse is sweep the floor and scrub the glass window-pains and the greenhouse will Read More >>
Even though it was super warm out yesterday {80’s!} I still managed to get outside and garden for a few hours without keeling over. The HH LOVES the heat but my favorite temperature for working outside is somewhere around 65 degrees with a slight chill in the air {which just happens to be the perfect Read More >>
Today it’s suppose to reach 80 degrees. Holy cannoli’s people, do you know what a big deal that is up here in Washington state? It’s huge! So this morning I went outside and watered all the plants in the greenhouse really good, and while I was out there I snapped a few pictures to share Read More >>
Yesterday Lucy the puggle dog and I worked out in the garden for a few hours tending to garden seedlings and moving things around a bit. One of the major things we did was haul an entire gutter of lettuce plants over to the pallet garden. The lettuce was starting to press up against the Read More >>
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