Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
10 Fun Facts About Zucchini — I like produce. I like to grow it. And I like to eat it. And I really like to create recipes with it. I’m also kind of a nerd and like to get to know my produce. I like learning new or fun tidbits of info about the produce Read More >>
Did you know today is National Zucchini Day? Yes, yes it is! And what may I ask are you going to do to celebrate? Perhaps a super moist zucchini cake? Or possibly some zucchini cupcakes with cream cheese frosting? Well, if you are looking for some new zucchini recipes to try for National Zucchini Day Read More >>
Zucchini season has finally arrived here in Maine. Yee-Haw! Yesterday my neighbor dropped about a dozen zucchini at our door and so I decided to whip up our favorite zucchini brownies for dessert. The thought of adding zucchini to brownies might seem a little strange, but I assure you nobody will even know they’re in Read More >>
If you have never made it, you’re in for a treat. This zucchini relish recipe is one of my favorites and I promise that it will taste exactly like regular relish. We use it on hotdogs, and hamburgers, and often mix it into potato salad. Plus, it’s a GREAT way to use up your extra Read More >>
I know, right? Why would anyone want to know how to dehydrate zucchini. But seriously, what if the world comes to an end? At least you’ll have something to bring to the stone soup party. 😉 I love gardening, and I love preserving food {canning, freezing, dehydrating} so when I sat down to plan our Read More >>
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