I made Nutella cookies for breakfast this morning. The kids and the HH were in heaven. It’s not to often I feed my family cookies to jump start their day, but man oh man are these cookies good.
I mean really, talk about a protein packed breakfast: nuts and eggs. Sounds like a great way to start the day if you ask me. 🙂 These Nutella cookies are crazy good! And the best part? You can make the dough ahead of time and freeze it for when you’re ready to bake!
Here’s the recipe. I hope you like it as much as we do!
~Mavis
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Recipe – Nutella Cookies
Ingredients
1 cup Nutella
1 cup all-purpose flour
1/2 cup sugar
1 large egg
1 1/2 tablespoons water
Instructions
Mix all ingredients together until a nice dough forms. Use a 1-tablespoon cookie scoop to form dough balls and bake at 350 degrees for 8 minutes.
Serve with milk
Looking for more cookie recipes? Head on over HERE
Want to save a little time in the kitchen? Learn how to freeze cookie dough HERE.
Heather says
Oooooohhh…that would make me a rockstar in our house too! Gotta try them…after I get my hands on some Nutella! 🙂
Diana B says
I just made these and added dark chocolate kisses to each one.
Monica says
I cannot wait to make these and stick them in my 16 year-old’s lunch bag! She will be so suprised! She is a nutella freak! 🙂
Jenni says
Oh Mavis, you are so right about these cookies! I just made a batch and they are down right delish!! My kids will be so happy when they come home from school today 🙂 Thank you for the great recipe.
Mavis says
They are totally tasty and if I had some more Nutella, I’d be baking another batch right now. Yum!
vanessa says
so yummi keep the recipes coming please 🙂