Last week someone requested a recipe for fajita seasoning mix. So I found one, and decided to try it out. We made chicken fajitas with homemade tortillas and refried beans and, it was awesome. Who knew making your own spice blends could be so much fun?
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Easy Kitchen Tips – Fajita Spice Mix Recipe
Ingredients
Scale
1 tablespoon cornstarch
2 teaspoons chili powder
1 teaspoon salt
1 teaspoon paprika
1 teaspoon sugar
3/4 teaspoon crushed chicken bouillon cube
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1/4 teaspoon cumin
Instructions
- Mix all the ingredients together in a small bowl and store in an airtight container until ready to use.
Here are a few more spice recipes you might like:
- Allspice
- Pumpkin Pie Spice
- Hot Chocolate Mix
- Italian Seasoning
- Taco Seasoning
- Ranch Dressing Mix
- Turkey Rub Spice Mix
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Sakura says
I love the way you put the picture with the measurements on your spice mixes. Thanks!
Rachel says
Yey! Thank you Mavis! :0)
Kim says
How much do you use at one time?
Mavis Butterfield says
I used about a tablespoon per pound of meat.
DM says
Used this tonight in a pinch… no taco seasoning at home. Had everything but the cornstarch and chili powder. Added 1/4 cup or so of heavy cream. Browned a pound of beef, drained fat, added spice mixture and 1 cup of water and cream Brought to simmer until thickened. Perfect substitute.
Mavis Butterfield says
Good! I’m glad it worked out for you.
Nina says
Is it spicy or more mild?