Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
We’ve been eating a lot of chicken this week and last night I noticed some leftover mashed potatoes in the refrigerator so I decided to whip up a quick and easy chicken casserole with a mashed potato topping. Holy cats! Next time I’ll make a double batch because this casserole went quick! Links to freezer Read More >>
You know what’s really weird? After looking at this weeks pictures I tried to remember what I fed my family this past week. I remember serving pasta, salmon, buffalo, smoothies, oatmeal, sandwiches, soup, and lot’s and lot’s of eggs. When you think about it, it’s pretty amazing what little a family needs to purchase each week if Read More >>
I started some spinach seeds last week in the greenhouse gutters and I am anxiously waiting for them to pop through the soil. I thin that’s the hardest part about gardening if you ask me. Waiting. Spinach is pretty easy to grow, and you can grown an incredible amount from just a tiny packet of seeds. I like the Monstrueux Read More >>
Last night I made a double batch of pumpkin spice muffins. One batch to eat for breakfast this morning, and another batch to stash in the freezer for later. The way I see it, weekends are for sleeping in. I mean really, the last thing I want to do is have to get up and Read More >>
* I am posting this recipe again today for those of you who might have missed it the first time I wrote about .. This is by far one of my family’s favorite meals. The summer of 2010 I came across a money-making deal at QFC grocery on Kraft shredded cheese. I loaded up. I Read More >>
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