Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I love me some waffles and not just because they are delicious. Waffles are also so easy to make from scratch even The HH can do it! They’re right up there with scrambled eggs. Plus, it’s so easy to add a few ingredients and really change a waffle recipe. These pumpkin spice waffles hit the Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
If you ask me, the best part about Thanksgiving is all the side dishes and desserts. I mean the turkey is cool and all, but it’s all those special recipes that make Thanksgiving extra special. Here are a few of my favorites: Thanksgiving Side Dishes Homemade Cranberry Sauce Sweet Potato Casserole Home-style Scalloped Potatoes Salt Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Books, Books, and More Books from Amazon.com Top 10 Children’s Book Series: The Perfect Christmas Gifts The Gardener’s A-Z Guide to Growing Organic Food Best American Side Dishes Garden Updates and Chickens Too! Help! My Chicken Has a Sprained Ankle Mavis Butterfield | Backyard Garden Plot Pictures Week 46 of 52 My Winter Greenhouse Garden Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
If you haven’t ordered your holiday cards yet now is a great time to avoid the rush and save some money in the process. Tiny Prints is my favorite site to use because of their quality and speedy delivery. I love their designs and have never been disappointed with their products. Here are a bunch Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
There’s a battle going on around here: cooked carrot lovers vs. raw carrot lovers. Wanna know what satisfies both sides? This recipe. It’ll convert any cooked carrot hater with just one bite. Yep. It’s that good. Ingredients 8 young carrots 3/4 cup water 2 tablespoons soy sauce 2 tablespoons brown sugar 2 tablespoons butter, melted Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Error: No feed found.
Please go to the Instagram Feed settings page to create a feed.
