Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
This past week was a great one in the free food department. I know I’ve said it a hundred million times, but isn’t it amazing how much food gets thrown out by grocery stores each week? The picture you see above is just what one store tossed in about 3 hours. Imagine what a weeks Read More >>
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I don’t know about you but I’m ready to pull out all our winter clothes and bundle up. Isn’t it amazing how quickly the weather changes? I’m hoping for snow!! How about you? ♥ Mavis Available Kindle Books I think are cool… Our Favorite Slow-Cooker Recipes Cookbook $0.99 How to Grow Organic Vegetables FREE {Read now Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
This recipe for vegetarian lentil stew with sweet potatoes was inspired by a recipe from my friend MamaJJ. Her recipe called for black beans and chicken broth. But I didn’t have that so I swapped out the black beans for lentils, chicken broth for vegetable broth and reduced the spices just a bit. Recipes are Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Trader Joes $12.73 I was near a Trader Joe’s Market on Saturday and had some extra time on my hands so I popped in to see if I could find anything interesting. I like Trader Joes, I really do, and the deals are pretty good too. If I lived closer to one I’d probably shop Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
With holiday baking right around the corner, here’s a few tips on getting the best cakes possible for the least amount of effort: Use aluminum pans, if possible. They reflect heat away from the cake, keeping the edges lightly brown instead of crispy. Even though nonstick spray is awesome, make sure to coat the pan Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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