Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
photo credit A big thanks to reader Holli who forwarded this article about how Ex Trader Joe’s President is turning expired food into cheap meals. As you know I feel food waste in America is a HUGE problem, and apparently, so does Ex Trader Joe’s president, Doug Rauch. He is opening a market in Dorchester, Read More >>
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In April of 2012 I started collecting weekly boxes of food scraps from my local grocery store, and over the past year and a half I’ve noticed there is a seasonal roller coaster effect as to what gets but in those scrap boxes. Fresh corn for instance. There is always plenty of it during the Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Easy Freezer Meal Meat Loaf Recipe With fall sports season in full swing, our evenings are sometimes always hectic. Back in July when I picked up my 40 pounds of ground beef, one of the recipes I made was a big batch of this freezer meal meat loaf recipe. It makes dinner time on crazy Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Baby powder isn’t just for babies anymore {though, to be fair, I never did use it on my babies}. Turns out, there’s actually lots of way to put baby powder to good use. Here’s my top 10 favorite ways to use it: Throw a bottle in your beach bag because it helps to get the Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
My local grocery store {Albertsons} has 2 pound loaves of Tillamook cheese on sale this week for only $3.99 each. Since this is our favorite cheese, I went ahead and picked up a loaf and brought it directly to the deli counter and had it sliced for sandwiches. You might think that’s a little weird, Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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