Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
This morning I pulled up all but 1 of the remaining heads of cabbage to make room for the next crop. Broccoli. The broccoli I planted in the spring did so well, I decided to try it again this fall. Up until this year I had never been too successful with broccoli. In years past I had Read More >>
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We made out like bandits this week with our “free chicken scraps.” I can hardly believe we have been picking up free grocery store cast offs for over 4 months now. Where does the time go? There was a little something for everyone this time around. Buff the Wayward Chicken and her friends enjoyed 2 Read More >>
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I came across this Martha Stewart recipe for blackberry apple cake a few years ago. Every summer since then, I try to make it at least once. You can serve this as a dessert with whipped cream, or for breakfast {my favorite}, it’s very versatile. And scrumptious. Let’s not forget scrumptious. Here are the directions Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Everyday that goes by I am getting more and more excited about this years heirloom pumpkin patch. This morning as I was watering I must have spotted at least 10 different varieties of pumpkins. I can’t even tell you how badly I want to climb in there and walk around to count how many there are. But Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Have you started thinking about your fall vegetable garden yet? Well you better hop to it. Over the weekend I started a second round of fall seedlings for my raised garden beds. The tray you see above is one I started a few weeks ago when I planted lettuces, bok choy, broccoli and a few other vegetables. Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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