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Last night I made a batch of cherry chocolate chip ice cream and used my favorite vanilla ice cream recipe as a base. Not only did I have ice cream for dessert, but I also had it for breakfast this morning as well. I mean, it has fruit in it right? Plus milk and eggs, Read More >>
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I don’t know what is going on in YOUR kitchen, but around here it’s fruit fly city. Seriously, how do the fruit flies even get into the house? Does anyone know? Do they hitch a ride on the back of the berry wagon or what? Well anyway, there was a lady at the grocery store Read More >>
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The Girl Who Thinks She’s a Bird was complaining yesterday that we “don’t have any food.” Booo Hooo. So I went over to Mrs. Hillbilly’s house to try to score some “food.” You know, the kind that doesn’t have dirt all over it.
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10 days ago I planted 2 seed trays with beet, broccoli, artichoke, cauliflower, bok choy, kale, and lettuce seeds. The plan is, after I clean up the garden a bit, I am going to plant the young seedlings in a few of the raised garden beds for a late fall harvest. I’m not too enthusiastic about having Read More >>
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After listening to my neighbor Girly Girl go on and on about how wonderful her $12 jar of gourmet cherry jam was, I thought I would try whipping up a batch for myself. So this morning before The Girl Who Thinks She’s a Bird left for practice, I made her pit 3 pounds of cherries Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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