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Yes it’s true, I am still plugging away at whittling down the frozen food supply here at Camp Mavis. Pretty soon I’ll be down to fish sticks and hot dogs, but for now I still have a few quart bags of raspberries I need to use up before this years harvest starts to roll in. Read More >>
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A few weeks ago, before I built Chicken Fort Knox, the hens discovered a garden bed containing my newly planted radish and pea seeds. As usual, they hopped in, scratched around, and left. Leaving me to clean it up. Well, yesterday I finally got around to cleaning up their mess. This is what the radish Read More >>
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Okay, first of all I owe a huge thank you to JJ and Leanna who told me I should turn some of the ground pork that has been sitting in my freezer {totally ignored} for the last 6 months into meatballs. Because I had absolutely no idea what to do with it. You two are Read More >>
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Although I don’t think growing carrots is rocket science, I thought I would talk about them today. After all, they are one of my favorite “set it and forget it” vegetables to plant. I usually plant carrots twice a year. Once in early spring, and again around the fourth of July. This morning I will Read More >>
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For lunch today I whipped up a couple of homemade pizzas. The pickins’ in the freezer are looking rather slim {well, I suppose that’s all in my head. There is stuff in the freezer, just nothing I really care to eat. Especially the ground pork {yuck} that I don’t want to have anything with} and Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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