Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I just finished reading a book called Plenty: Eating Locally on the 100-Mile Diet. I’ve been thinking about the whole eating local thing since I read Barbara Kingslover’s book Animal, Vegetable, Miracle. I had no idea the average food miles (food from the field to the table) was 1,500 miles. I guess it hit Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
I’m looking forward to turning this week’s compost into “Black Gold.” That’s garden talk for rich, dark compost. This week I’ve collected the following in the compost bucket: egg shells, carrot peels, apple peels, broccoli bits, tea bags, coffee grounds/filters, spinach leaves, used dinner napkins, egg crate pulp and shredded paper. I’m thinking about Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Hi my name is Mavis. If you have just discovered my blog and have decided to start from the beginning, don’t. If I were you I would fast forward to around January of 2011. When I started blogging in January of 2009, I had no clue what I was doing. Not that I do now, Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Error: No feed found.
Please go to the Instagram Feed settings page to create a feed.
