Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Since moving in, a copy of Better Homes and Gardens magazine finds it’s way into our mailbox every month. And I have no idea why because neither of us signed up for the magazine. But every month when it arrives, I thumb through it to see if there is anything interesting, and this month, the Read More >>
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Last night I harvested a gorgeous bouquet of crimson giant radishes… and there’s still oodles more to pull up. If you’ve never grown the crimson giants before, you should give them a try. They’ve got loads of flavor to them… a little spicy and they pack a nice crunch when you bite into them. Current Read More >>
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Last March, when my friend Heather and I were making our way up to Bar Harbor, one of the places we stopped at along the way was Milling Around in Newcastle, Maine. But they were closed. 🙁 So last week when the HH and I were in the area buying bread at Head Tide Oven, Read More >>
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Classic Strawberry Jam Recipe Last week I went to grab some jam out of the pantry only to discover we had gone through all the preserves I had canned last year. Luckily though, we ran out just in time because berry season has officially started and all the local stands are knee deep in fresh Read More >>
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Free beef!! As my friend JJ and her family were bringing all their suitcases in to stay a few nights, they handed us a sack and mentioned it was some grass fed beef. From their backyard. There was so much going on at the time, I had the HH stick it in the freezer and Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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