Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Local {non chain} General Store $12. Last week we went for a nice long walk on the beach and grabbed some ice cream from one of our favorite general stores. The HH and I usually pop by for breakfast every other week or so after we walk on the beach. But since the store’s eating Read More >>
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My 14 Goals for 2020 Goal #1 – Take Full Advantage of Having My Husband Home 24/7 On Monday it snowed 8 inches, but by the time Friday rolled around the HH and I were both working hard in the garden from sun up to sun down. Our house doesn’t have gutters {maybe it’s a Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Hello Saturday! On the agenda for today: Work on Brick Flower Border Supervise While the HH Diggs Up Plants and Moves Pea Gravel {he gets off task easily these days} Start Early Snowball Cauliflower, Purple Peacock Broccoli, Jimmy Nardello, Ancho/Poblano Chile, Pasilla Bajio Chile and Coleus Rainbow Blend Seeds Indoors. Make More Garden Markers Eat Dinner That Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Yesterday I planted my tomato seeds! I was going to wait until April 1st, but I just couldn’t take it any longer. {Also, planting tomato seeds sounded way funner than painting the kitchen}. Because we have a HUGE list of outdoor projects to get done this summer, I have narrowed my list down to just Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
If you are looking for something a little different to make for dessert this Easter, or if you’re just looking for a delicious recipe that will use up a boatload of eggs and some leftover rice, well then I have just the recipe for you! This recipe came about when I asked my neighbor Felicia Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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