Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
17 Things I Want To Do In 2023 – Week 40 of 52 Earn $1,493.04 {Last Year’s Grocery Expenses} Selling Totally Random Things Online If I could sell the T-Rex I could check this goal off my list. I can’t believe no one has snatched him up yet. 😉 Sold so far 1 Box of Read More >>
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The Best Biscotti Recipes You asked for it! You all know how much I LOVE BISCOTTI – chocolate biscotti, almond biscotti, and lemon biscotti recipes just to name a few. Here are some of my favorites. Chocolate Hazelnut Orange Biscotti Make it. Dip it in tea. Shove it in your mouth shamelessly. It’s easy as Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
10 Tips for Washing Clothes at the Laundromat — Living without a washer and dryer sucks big time, let me tell you. First, it stinks to have to “sit with your laundry.” I have distracted myself with a couple of trips to the Dollar Store in between loads, but honestly, the appeal is wearing off Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Caledon Farms beef sprinkles for dogs. I think I’ve seen it all now. Seriously, did you even know products like this existed? I had no idea you could buy beef sprinkles for your dog until I walked past a display in the grocery store the other day. I wonder what our ancestors would have thought. Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
This awesome green tomato curry sauce canning recipe comes from my sweet friend Jane. She found it in the book Preserving for All Seasons By Anne Gordon. I LOVE curry. So when I first read the ingredient list over a decade ago, I knew instantly I wanted to give it a try. And holy cow, Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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