Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Recipe: Brown Sugar Glazed Carrots

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Mavis Butterfield

Ingredients

Scale

1 lb Carrots, chopped
1 tablespoons Unsalted Butter
1/3 cup Light Brown Sugar
1 cup Water
Pinch of Salt


Instructions

Toss everything into a saucepan and simmer over medium heat until the liquid has almost all but evaporated {15-20 minutes}.

If you like nuts, you could also add 1/4 cup toasted chopped pecans over the top for a bit of crunch.

See, I told you it was easy!


Notes

Looking for carrot seeds?  Amazon has a huge selections of carrot seeds, even purple ones!

Go HERE  to take a peek.