Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Recipe: Homemade Chicken Soup

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Mavis Butterfield

Ingredients

Scale

3 quarts chicken broth
2 chicken breasts, cooked and chopped
1 12 oz box bow tie noodles, cooked
1 can corn kernels, drained
1 chopped carrot
3 slightly under baked potatoes, cubed
1 tablespoon Italian seasoning
salt and pepper to taste


Instructions

Bring chicken broth to a boil.

Add carrots and seasoning, reduce heat and let simmer 10 minutes.

Add corn, potatoes, chicken, noodles and cook 2 minutes longer.

Serve warm with crusty bread and butter.