Ingredients
Scale
- 3 cups flour
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1 teaspoons salt
- 1/4 teaspoon fresh cracked pepper
- 1/2 cup green onion, chopped
- 1 1/2 cups pepper jack cheese, grated
- 6 slices cooked bacon, chopped
- 2 cups heavy cream
Instructions
Preheat oven to 400 F. Line a baking sheet lined with parchment paper and set aside.
Combine dry ingredients {first 5} in a mixing bowl. Add in onion, cheese and bacon. Stir the mixture thoroughly to combine.
Slowly pour in the cream and mix with a fork until a sticky dough clump forms. Knead dough about 10 times and then press the ball onto a floured surface, pushing down until a circle about 8 inches is formed {the dough should be about 3/4 inch thick}.
Cut into 8 triangles. Place the triangles onto a prepared baking sheet about 1 inch apart. Brush tops with a little cream or milk and then bake about 20 minutes or until golden.