Ingredients
Scale
6 slices bacon, cooked and chopped
1 cup broccoli, chopped
1 small red onion, sliced thin
1 pie crust
5 eggs
1 cup milk {I used 2%}
1 cup cheddar cheese
salt and pepper, to taste
Instructions
- Place bacon, scallions and broccoli in the bottom of the pie crust.
- In a large bowl, mix together the eggs, milk, cheese, salt and pepper.
- Pour egg mixture over bacon, broccoli and onions
- Bake for 40-50 minutes until a knife inserted near the center comes out clean.
- Cool slightly, and serve.