Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Yesterday I wanted something special to enjoy with my afternoon cup of tea {I made a London Fog} and not wanting to dip into the last sleeve of Girl Scout Thin Mints, {that are currently sitting at the bottom of the freezer I hope my husband doesn’t read this} I decided to make a batch Read More >>
I’ve had a jar of dried figs sitting in my pantry for the last two years and didn’t have a clue what I was supposed to do with it until I ate that delicious fig cookie in Boston last week. I didn’t trust myself to make fig cookies so I opted to whip up a Read More >>
This recipe for Earl Grey Biscotti was on the inside of my Numi Tea box this morning and immediately knew I needed to make it. True, I did have to sacrifice 3 tea bags to make it, but you know what? It was totally worth it. I don’t know about you, but I LOVE having Read More >>
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