Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Attention all you cookie lovers {so everyone on planet earth}, tomorrow, December 4th, is National Cookie Day. It’s pretty much an unwritten rule that you have to either bake or eat some cookies {or both!}. So to help you out, I’ve tracked down some of my very favorite cookie recipes and threw them all together Read More >>
This recipe for Earl Grey Biscotti was on the inside of my Numi Tea box this morning and immediately knew I needed to make it. True, I did have to sacrifice 3 tea bags to make it, but you know what? It was totally worth it. I don’t know about you, but I LOVE having Read More >>
Once I figured out how simple biscotti really was to make, I’ve been making the heck out of it. Tweak an ingredient here or there and you’ve opened up an endless world of biscotti recipe options. I saw this simple chocolate almond biscotti recipe and decided to give it a whirl. Delish. It turned out Read More >>
Can you even image how good this biscotti would be on a crisp fall day with a nice warm cup of coffee or tea? You can almost smell the crunchy fall leaves and sweater season approaching. I love me some biscotti and this recipe is no exception. The pumpkin spice puts it over the edge Read More >>
I’ve tried a lot of biscotti in my day {Chocolate Hazelnut Orange or Sun Dried Tomato anyone?}, but somehow this is the 1st time I’ve tried a lemon flavored one. It didn’t disappoint. So now I’ve had to add it to my list of favorite biscotti flavors {it’s as long now as a child’s Christmas Read More >>
Error: No feed found.
Please go to the Instagram Feed settings page to create a feed.
