Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Today was the first day of the Farmer’s Market. What a beautiful day. No rain! I showed up just after opening and purchased 2 rhubarb plants. Perhaps I’ll be able to enjoy a stalk or two this year, but if not I’ll be looking forward to rhubarb cobblers next summer and for many years Read More >>
I stopped by the local organic farm again today and picked up 3 dozen eggs, fingerling potatoes, 2 onions, a bag of their mixed greens, Swiss chard and a loaf of honey orange bread from a local bakery. We have never tried Swiss chard before so I thought I’d bring it home and give it Read More >>
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