Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Although I have rosemary growing in the garden, I really had no idea what to do with it besides dry it and use it as a spice. So when a friend shared this recipe for rosemary jelly with me a few years ago, I got excited knowing it would be a great staple to have Read More >>
93 Canning Recipes In Seasonal Order Have you started thinking about canning season yet? Well, if you’re a super nerd like me and like to plan ahead then you probably already have canning supplies and have started to make plans for all the delicious fruits and vegetables you’re going to grow this year. Last fall Read More >>
Tomato Ketchup Recipe for Canning The great tomato harvest continues at our place and after making 51 jars of salsa, and a winter’s worth of tomato bruschetta, I’ve moved onto condiments. I would have made a boatload of homemade tomato sauce this year, but we still have plenty in the pantry from last year. If Read More >>
Canned Tomato Bruschetta Recipe Currently, during tomato season in full swing at our place in Maine, I feel like I’m constantly on the hunt for new ways to utilize the bumper crop we’ve been so lucky to harvest this year. In fact, I wish everyone could be so fortunate with their growing efforts! Gardening is Read More >>
Pressure Canning Split Pea and Ham Soup in Weck Jars Christmas of 2008 my Mother in Law gifted me anAll American 21-1/2-Quart Pressure Cooker/Canner. And while I’ve stuck to mostly water bath canning over the past few years, I figured with my recent purchase of 556 Weck canning jars, it was time to dust it Read More >>
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