Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
How to Make Blackberry Jam Yesterday The Girl and I picked blackberries. After after gorging ourselves on fruit, we made a cobbler. But we still had a huge bowl of blackberries left over. So I popped them in the freezer last night and made a batch of blackberry jam this morning after breakfast. Blackberry jam is one of those Read More >>
Oh dear. I think I have found another knock out canning recipe. This time it’s for a Strawberry Basil Jam recipe. I loved the strawberry bruchetta the HH made a few weeks ago so much, that when I came across a recipe for strawberry basil jam, I just had to give it a try. And I’m Read More >>
How To Can Dilly Beans If you have OCD and you’d like to give canning a try, than this is the recipe for you. Not only is it an easy peasy recipe because you are cold packing your vegetables, but for me, being able to line my beans up in the jar was a total Read More >>
I know there are all sorts of freezer and low sugar recipes out there for raspberry jam, but this one {and all it’s sugar} is still my favorite. For the most part, we don’t consume a lot of sugar. But when it comes to raspberry jam, I like mine sweet, and in my opinion, this Read More >>
After listening to my neighbor Girly Girl go on and on about how wonderful her $12 jar of gourmet cherry jam was, I thought I would try whipping up a batch for myself. So this morning before The Girl Who Thinks She’s a Bird left for practice, I made her pit 3 pounds of cherries Read More >>
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