Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I LOVE tomato season. Because it comes around with the heat of the summer, I am always wanting some cool, refreshing salad when my tomato plants start to produce. It’s perfect timing, and I gobble them up in all sorts of ways and in all sorts of salads. Like this one! It’s a great flavor Read More >>
If you’ve never used bulgur in a recipe, this bulgur salad recipe is the perfect one to start with. You can adjust the veggies used to what you have on hand, too. It’s pretty versatile. It keeps great in the fridge all week long, so you can serve it for a few meals. Or just Read More >>
I’ve been harvesting tomatoes like crazy lately, so when I stumbled onto this tomato salad recipe over on Williams Sonoma’s site, it seemed like the perfect way to use them up. And it looked dang easy too. And I’m all about easy. I’m all about taste too and man was it delicious. It is the Read More >>
This is one of my husband’s favorite things to find packed in his lunch. Lucky for him I have a junk ton of carrots and this recipe is easy peasy! Seriously. It only calls for 3 ingredients and only has like 2 steps! Love it. Instructions 5 medium carrots 1/4 cup raisins 1/4 cup mayonnaise Read More >>
I’ve probably been to the Cheesecake Factory about 50 times {it’s my parent’s favorite restaurant}. The first time I went I ordered their Cobb salad and LOVED it. And now, even though their menu is the size of a novel, I order the same exact thing every time we go there. So the other day Read More >>
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