Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Tonight, I am going to watch Fresh. It’s another food documentary that looks at our food production methods. It also shows farmers and businesses that are trying to make changes that would have a positive impact. I don’t know about you, but I can’t get enough of these. It always invigorates my gardening goals. If Read More >>
Tonight, The Girl and I will be watching Vegucated. Amazon describes the film as: “…a guerrilla-style documentary that follows three meat- and cheese-loving New Yorkers who agree to adopt a vegan diet for six weeks and learn what it’s all about.” Even though I’m not Vegan, it should be interesting. I always like shows that Read More >>
Part 1 of 2 Part 2 of 2 Tonight The Girl and I are going to watch a documentary I found on YouTube.com. It looks like the whole documentary is available, so it’s a FREEBIE! The film documents the contamination in our food supply–which could be a little scary, but knowledge is power, yada yada, Read More >>
Tonight, The Girl and I will be watching A Place at the Table. It is by the same people who made Food, Inc. {an AWESOME film!} so I am super excited. The film explores the connection between the availability of healthy food and income. Basically, it shows how lower income children are not getting the Read More >>
Ever wonder what it would be like to dig up your entire front lawn and plant an edible garden instead? Check out this video of Josée Landry and Michel Beauchamp’s beautiful 2012 front yard kitchen garden in Drummondville, Quebec. {photo credit} There was actually a big controversy over the garden and the city had planned to make all front lawn Read More >>
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