Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I’ve really been thinking a lot about that article I shared with you the other day about the USDA allowing U.S. raised chickens to be shipped over and processed by China. I have to say, the whole thought really bugs me. So, naturally, when I stumbled on another article about the Chinese acquisition of America’s largest Read More >>
So, while surfing the net in an effort to stay relevant {okay, really, just to pass the time, but it seems so much more sophisticated to say: “stay relevant”}, I came across an article on Yahoo about the USDA allowing U.S. grown chickens to be shipped to China, processed, and then shipped back to the Read More >>
This morning there was an email from Wilco {our local feed store} letting me know they were having a 50% off sale on their cases of fresh, local produce today. So what do you think I did? Hmmm. Yeah, I was there at 9 am when the doors opened. 😉 24 Pounds of Pears $12 Read More >>
I was thinning carrots this morning and pulled out a couple of little guys. They kind of looked like baby carrots–which made me think, I can’t remember the last time I saw someone pull out a full sized carrot and munch on it. Everyone eats bagged baby carrots. I started to wonder where did the Read More >>
I have the most amazing readers, and sometimes someone sends in a question that I think, “Hey, I bet lots of people would love to chime in on this.” So, I am going to try to feature some of your questions and answer them, the best I can. Question One: “I have a couple question Read More >>
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