Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Hang on to those bread tabs people. The next time you use a roll of tape, stick one of those babies on the end of the roll when you are finished and the next time you go to use tape, you won’t have to stand there for 5 minutes trying to get your roll of Read More >>
Have you ever gotten a great deal on cheese, but had it dry out and harden before you could eat it all? Next time you open a package of cheese, spread a thin layer of butter or margarine on the cut edges of your cheese, it acts as a seal to keep moisture in. {This Read More >>
If the only place you keep hydrogen peroxide is your first aid kit, you may want to check out these cool and thrifty uses: Clean sponges. Soak sponges for 15 minutes in an equal parts mixture of hydrogen peroxide and warm water to eliminate stinky odors and sanitize. Rinse thoroughly after soaking. Clean wood cutting Read More >>
Do you know anything about coconut oil? If so, I could really use your help. Evonne from facebook recently asked me to talk about coconut oil. But the thing is, I ordered a jar of coconut oil with some Vitacost credits last summer and I have no idea what I’m going to do with it. I Read More >>
I’m loving the whole getting back to basics sort of living, so I find myself using baking soda for a lot of things lately. It’s crazy how just a few staple ingredients can do so many things! Here’s 15 cool uses for baking soda: Use as an antacid. Just mix 1/2 tsp. baking soda Read More >>
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