Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I think I hit all the food groups. BBQ. Again. This time around he made 5 pounds of potato salad and his favorite broccoli salad to go along with all the steak and weenies. Note to self {and husband if you are reading this}: 5 pounds of potato salad {no matter HOW GOOD} is too Read More >>
So last week I learned {after 25+ years} that my husband doesn’t like the word “burgers” but instead prefers calling cooked round circles of ground beef “hamburgers”. Isn’t this something I should know about him already? Why do husbands feel the need to hold on to this type of information for so long? 25 years Read More >>
This past week was a good one food wise. Lot’s of homemade goodness, including a batch of homemade tortillas. Have you ever made them before? They are SO EASY to make and taste a million and three times better than a store bought tortilla. You can find the recipe for homemade tortillas HERE. I have Read More >>
Breakfast in the garden: Apples and cheese. Breakfast for dinner: The HH made waffles! The last winter squash from our 2018 harvest. The chickens LOVED it! Power lunch. The last of the leftover BBQ chicken from last week. For the HH’s birthday, The Girl bought him a ridiculously sized roast and some corn. I have Read More >>
Hello and Happy Monday! I don’t know what it was like at your place, but last week was leftover city at ours. SO MUCH BBQ! Gaaa. I think we finally finished it all and maybe, if I’m really lucky, we can eat salads this week instead. Of course I say that now… but then again Read More >>
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