Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Last night as I was picking broccoli, I was trying to figure out what I was going to do with it. I had harvested enough Broccoli Di Cicco for at least 3 dishes and wanted to make something quick and simple because I didn’t want to spend the 4th of July in the kitchen. I Read More >>
This year my goal is to grow 2,000 pounds of fresh fruits and vegetables. I think I can do it. With 16 raised garden beds, a greenhouse, a raspberry patch and a few more planting beds sprinkled throughout our property, I believe growing 2,000 pounds of food is an attainable goal. Even if I do Read More >>
{photo credit} If the Handsome Husband won’t let me have a real pig… I suppose this one would do.
Each month I like to photograph the entire garden. Not only is it fun to document, but it’s simply amazing to be to see how much things can change in just a short amount of time. The mini flower pallet garden I put together a few months ago has almost totally filled out and is Read More >>
{cauliflower – not broccoli like I had previously thought} It looks like it is going to be another muggy day here in Western Washington. Yuck! When it comes to my summer weather preferences, I’d rather it be raining cats and dogs, or be in the low 70’s. Just not this in between, overcast, stagnate air weather. It makes Read More >>
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