Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Last night I made a simple {I mean REALLY SIMPLE} pea salad for dinner and it was delicious. Fresh sugar snap peas are one of those vegetables that taste best when they are super fresh. If you have some growing in your garden, or you’ve got a neighbor who’s growing them that you can barter Read More >>
I don’t know about you but I am a sucker for pasta salads this time of year. Not only are pasta salads super easy to make ahead of time, but pasta salads keep in the refrigerator for several days too {my favorite part}. This recipe for pesto chicken pasta salad can be made with or Read More >>
Tonight we are having Asian noodle salad for dinner. This dish is served cold and is great to make ahead of time {which I love!} for packed lunches. It’s one of the HH’s favorites. Here is the recipe. I hope you like it, we sure do. Ingredients 8 oz package linguine noodles 1 carrot, thinly Read More >>
If you are looking for a way to sneak more delicious asparagus into your menu, this recipe for asparagus salad is pretty freakin’ awesome if I do say so myself. I was also able to use a few homegorwn French breakfast radishes into the salad as well. This salad makes enough for 2 main course Read More >>
This recipe for Spinach and Feta Orzo Salad is the perfect make ahead meal. You can pack it in your lunch, enjoy it as a main dish, or have it as a side salad with some grilled chicken or beef. If I’m going to a party I like to make a double batch and bring this Read More >>
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