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The idea for this soup came about in early December when The Girl and I were at Stonewall Kitchen in York, Maine picking up a few last minute gifts for care packages to ship to the parental units and friends. We stopped off for lunch at their little cafe. She ordered the clam chowder, and Read More >>
During the winter months here in Maine, soup is typically on the menu several days a week at our home. Soup is such a comfort food, especially after running errands around town or being outside in the cold temperatures for any length of time. A pot of simmering soup on the kitchen stove on a Read More >>
With the weather here in New England still a wee bit on the chilly side, 😉 it seems like soups have been on the menu pretty often around here lately. Last week the HH tried a recipe for a cheesy cauliflower soup and not only was this milk based soup straightforward and easy to make, Read More >>
It’s no big secret around here that I am ABSOLUTELY in love with the Mississippi Pot Roast recipe I stumbled upon a few years ago. These days I seem to be filling our Crock Pot with the recipe at least once a month and well, as with almost any pot roast you serve for dinner, Read More >>
Like many of you, this month we are attempting to scale back on trips the grocery store and use up what we already have in our pantry and freezer instead of buying more food. Turkey, we’ve got loads of it! How about you? Are all those leftover bits of meat from Thanksgiving still in your Read More >>
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