Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I picked up a quart of strawberries at the farmer’s market the other day, so strawberry scones are on the menu. If you love scones, you’ll fall in love with these. And if you really love scones, you’ll know that you should make make a double batch of these, bake them, and pop them in Read More >>
I love me some waffles and not just because they are delicious. Waffles are also so easy to make from scratch even The HH can do it! They’re right up there with scrambled eggs. Plus, it’s so easy to add a few ingredients and really change a waffle recipe. These pumpkin spice waffles hit the Read More >>
With fall fast approaching and our fresh summer strawberry supply dwindling this morning I whipped up a delicious batch of whole wheat strawberry pancakes for my tribe. Here is the recipe: Ingredients 3/4 cup all-purpose flour 3/4 cup whole-wheat flour 3 tablespoons sugar 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda {15 Cool Uses Read More >>
Blueberry scones are on the menu this morning. Not only do these taste better than those rock hard scones from Starbucks, but you make make a double batch of these, bake them, and pop them in the freezer for later. Here is the recipe, I hope you like it, we sure do.
I’m sure you know by now, I am totally in love with my crock pot and the cookbook Fix-It and Forget-It. If you are an early riser this ham and cheese casserole is the perfect make ahead breakfast dish. We had this for breakfast the other morning and it was delicious. Ingredients 8 slices French bread, Read More >>
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